Nakhon Ratchasima Reports the Highest Number of "Streptococcus Suis" Cases **Warning: Avoid Eating Raw Pork!
Health News
24 Jan 2025
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Nakhon Ratchasima Reports the Highest Number of "Streptococcus Suis" Cases **Warning: Avoid Eating Raw Pork!
The number of Streptococcus Suis (S. Suis) infections, commonly known as "Pig-Borne Septicemia", has reached 197 cases across four provinces in Northeastern Thailand, with 22 fatalities recorded. The situation remains at high-risk levels! Infection Cases in Lower Northeastern Thailand (2024 Data)

The number of Streptococcus Suis (S. Suis) infections, commonly known as "Pig-Borne Septicemia", has reached 197 cases across four provinces in Northeastern Thailand, with 22 fatalities recorded. The situation remains at high-risk levels! Infection Cases in Lower Northeastern Thailand (2024 Data)
- Nakhon Ratchasima 120 cases, 10 deaths
- Chaiyaphum 37 cases, 7 deaths
- Surin 24 cases, 3 deaths
- Buriram 16 cases, 2 deaths
What is "Streptococcus Suis Infection" (Pig-Borne Septicemia)? S. Suis is a bacterial infection transmitted from pigs to humans. The bacteria are naturally found in pigs, particularly in their tonsils, nasal passages, digestive tract, and reproductive organs. Human infection can occur through : Consumption of raw or undercooked pork contaminated with the bacteria , Direct contact with infected pigs' saliva, mucus, or bodily fluids through wounds or mucous membranes
Symptoms of Streptococcus Suis Infection to Watch For
Once the bacteria enter the body, symptoms typically appear within 3-5 days, with some cases showing signs as early as 1-3 days :
- High fever and chills
- Severe muscle and joint pain
- Stiff neck
- Severe headache, dizziness, loss of balance
- Nausea and vomiting
- Fatigue and confusion
- Abdominal pain and diarrhea
- Bruising or blood spots on the skin

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